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Author
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04/14/2017 09:05AM
How long would regular bacon last without refrigeration? I would probably evaporatively keep it cool(50 degrees). I would freeze it before entry but I'm thinking of having bacon later in the trip. Don't like the precooked stuff for some recipes.
05/03/2017 02:47PM
Isn't the process of making bacon cured? The meat place up town is well known for their bacon. Usually buy a slab and they slice it for you. I'll just get a small slab next time and slice off it as needed. I'll not keep it in the sun but I won't refrigerate it either. I'll see how it does.
Nctry
07/06/2017 08:36PM
For anyone going this route for bacon, who is from (or passing thru) the east side of the twin cities...RJ's in Hudson, WI has just about run out of wall space for all their national and state awards.
Can't say enough good things about them...to include wild game processing.
Will be taking in some of their bacon next month on a WCPP trip...
Can't say enough good things about them...to include wild game processing.
Will be taking in some of their bacon next month on a WCPP trip...
"I don't care what you believe. I care what you can prove." -Philosopher & Mathematician JJJ
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