Boundary Waters Quetico Forum :: BWCA Food and Recipes :: Freeze Dried Meat
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timatkn |
Once re-hydrated I couldn’t tell the difference between fresh and this food. I made Tacos, macaroni hamburger, Chicken and dumplings, and tortellini with ham. Small mom and pop shop in Marion/CR Iowa. shelf2Table Will definitely use them again! T |
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straighthairedcurly |
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